![]() ![]() “Today’s pantry looks very different than perhaps the pantries that our parents had,” she said. Mast noted.Īlso prevalent at Expo West is a trend Ms. Mast said during a presentation at Expo West.Ī prominent trend in new product development is convenient nutrition, seen in a number of snacks and beverages featuring prebiotics or probiotics, protein and vegetables as “brands are responding in creative ways to changing consumer perceptions around nutrition, including the growing appreciation for healthy fats and understanding that sugar isn’t all that sweet when it comes to health and weight management,” Ms. ![]() “Consumers are waking up to the social, environmental and health benefits of plant-based foods, (and) natural and organic brands are meeting this growing interest with innovative products that make it easier, healthier and more delicious than ever to ditch traditional meat and dairy, even if it’s only temporarily,” Ms. Plant-based stalwarts such as Tofurky and MorningStar Farms are expanding into new formats, while emerging brands are carving a niche with first-to-market innovations. At Natural Products Expo West, held March 5-9 in Anaheim, numerous products on display cater to specific dietary preferences, with a growing emphasis on dairy- and meat-free formulations. ![]()
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